Tourism: The Business of Hospitality and Travel, Global Edition

Höfundur Roy A. Cook; Cathy H. C. Hsu; Cathy H. C. Hsu; Lorraine Taylor

Útgefandi Pearson International Content

Snið Page Fidelity

Print ISBN 9781292221670

Útgáfa 6

Höfundarréttur 2018

4.490 kr.

Description

Efnisyfirlit

  • Title Page
  • Copyright Page
  • Dedication
  • Contents
  • Preface
  • Acknowledgments
  • About the Authors
  • Part 1: The Traveling Public and Tourism Promoters
  • 1. Introducing the World’s Largest Industry, Tourism
  • Learning Objectives
  • Chapter Outline
  • Could a Career in Tourism Be in Your Future?
  • Introduction
  • Services and Tourism
  • What Is Tourism?
  • A Tourism Model
  • The History of Travel and Tourism
  • The Empire Era
  • The Middle Ages and the Renaissance Era
  • The Grand Tour Era
  • The Mobility Era
  • The Modern Era
  • Bringing Tourism into Focus
  • Geography Describes the Traveler’s World
  • Maps
  • Reading Maps
  • Indexes and Locators
  • Scales
  • Legends
  • Physical Geography
  • Landforms and Vegetation
  • Water
  • Climate and Seasons
  • Human Geography
  • Regional Geography
  • Studying Tourism from Business Perspectives
  • Marketing
  • Management
  • Finance
  • Tourism’s Challenges and Opportunities
  • Where Do you Fit in?
  • Topics Covered in Each Chapter
  • Summary
  • You Decide
  • Net Tour
  • Discussion Questions
  • Applying the Concepts
  • Glossary
  • References
  • 2. Marketing to the Traveling Public
  • Learning Objectives
  • Chapter Outline
  • A Ride with a Difference!
  • Introduction
  • Decisions, Decisions, Decisions
  • Information Seeking
  • It’s All in the Details
  • Foundations for Understanding Tourist Motivations
  • Push and Pull Motivations
  • Maslow’s Hierarchy of Needs
  • The Travel Career Patterns
  • The Psychocentric–Allocentric Model
  • Segmenting the Tourism Market
  • Geographic Segmentation
  • Demographic Segmentation
  • Psychographic Segmentation
  • Product-Related Segmentation
  • Putting Segmentation Knowledge to Work
  • Specialized Tourist Segments
  • Business and Professional Travelers
  • Incentive Travelers
  • SMERFs
  • Mature Travelers
  • Special-Interest Travelers
  • Delivering High-Quality Service
  • Summary
  • You Decide
  • Net Tour
  • Discussion Questions
  • Applying the Concepts
  • Glossary
  • References
  • 3. Delivering Quality Tourism Services
  • Learning Objectives
  • Chapter Outline
  • All’s Well That Ends Well?
  • Introduction
  • Quality
  • Defining Quality
  • Quality Differences
  • Service Encounters
  • Service Quality Model
  • Quality and Customer Satisfaction
  • Human Resources: The Key to High-Quality Service
  • Bringing Employees into the Organization
  • Working with Organized Labor
  • Setting the Stage for Peak Performance
  • Achieving and Maintaining Peak Performance
  • Anticipating and Meeting Guest Needs
  • Building Service Teams
  • Service Mistakes
  • Mistakes Happen
  • Be a Can-Do Problem Solver
  • Service Guarantees
  • Summary
  • You Decide
  • Net Tour
  • Discussion Questions
  • Applying the Concepts
  • Glossary
  • References
  • 4. Bringing Travelers and Tourism Service Suppliers Together
  • Learning Objectives
  • Chapter Outline
  • One Stop Does It All!
  • Introduction
  • Serving Traveler Needs
  • Why Use Intermediaries?
  • One-Level (Direct) Distribution Channels
  • Two-Level Distribution Channels
  • Travel Agencies
  • Three-Level Distribution Channels
  • Tour Operators
  • Tours
  • Consolidators and Travel Clubs
  • Event Planners
  • Tapping the Power of Multiple Distribution
  • Tourism Boards and Other Intermediaries
  • Selling Adds a Personal Touch
  • Acquiring Product Knowledge
  • Approaching the Client
  • Qualifying the Client
  • Making the Sales Presentation
  • Closing the Sale
  • Following Up
  • Building Relationships
  • Summary
  • You Decide
  • Net Tour
  • Discussion Questions
  • Applying the Concepts
  • Glossary
  • References
  • 5. Capturing Technology’s Competitive Advantages
  • Learning Objectives
  • Chapter Outline
  • Staying on the Cutting Edge
  • Introduction
  • Improving Operating Efficiency and Effectiveness
  • Management Information Systems
  • Point-of-Sale Systems
  • Property Management Systems
  • Providing Customer Convenience and Enhancing Service
  • Changing Communication and Distribution Channels
  • Internet and Travel Product Distribution
  • Internet-Based Distribution for Hotels
  • Internet as a Travel Tool
  • The Power of User-Generated Content
  • Improving Profitability
  • Operational Considerations
  • Revenue Management in Practice
  • Summary
  • You Decide
  • Net Tour
  • Discussion Questions
  • Applying the Concepts
  • Glossary
  • References
  • Integrative Cases
  • Whose Money Is It?
  • Measuring and Managing Employee Turnover at Tastee Max Restaurants
  • Boss or Friend
  • 100% Satisfaction Guaranteed
  • Part 2: Tourism Service Suppliers
  • 6. Transportation
  • Learning Objectives
  • Chapter Outline
  • The Graduation Gift
  • Introduction
  • Surface Transportation
  • Plying the Waves
  • Riding the Rails
  • Canada and the United States Follow Similar Tracks for Rail Service
  • Asian and European Rail Service Blazes Ahead
  • Scenic Railroads
  • Cruising the Highways and Byways
  • Automobiles
  • Motorcoaches
  • Important Transportation Links
  • Soaring Through the Skies
  • Operating in a Deregulated Environment
  • Decoding the Language of the Airline World
  • Airports
  • Summary
  • You Decide
  • Net Tour
  • Discussion Questions
  • Applying the Concepts
  • Glossary
  • References
  • 7. Accommodations
  • Learning Objectives
  • Chapter Outline
  • Expect the Unexpected
  • Introduction
  • Oh, So Many Choices!
  • No Two Are Exactly Alike
  • Living Like a Local
  • Same Time, Same Place?
  • Living, Learning, and Leisure
  • Enjoying the Great Outdoors
  • Rooms, Rooms, and More
  • Making Sense of Classifications and Ratings Systems
  • Lodging Lexicon
  • Operating Structures
  • Going It Alone
  • Franchising
  • Management Contracts
  • Chain Operations
  • Strength in Numbers
  • It All Begins with Marketing
  • Providing a Home Away from Home
  • Organizing for Success
  • Meeting Guests’ Needs
  • Achieving Profitable Operations
  • Summary
  • You Decide
  • Net Tour
  • Discussion Questions
  • Applying the Concepts
  • Glossary
  • References
  • 8. Food and Beverage
  • Learning Objectives
  • Chapter Outline
  • Sometimes It’s More Difficult Than It Seems
  • Introduction
  • Major Influences on the Development of Food and Beverage Services
  • Travel and Discovery
  • Science and Technology
  • Building a Culinary Heritage
  • The Beginnings of Modern Foodservice Practices
  • Planning to Meet Guest Expectations
  • It All Comes Down to Rhythm, Timing, and Flow
  • Adding Value to Food and Beverage Experiences
  • From Ten to Ten Thousand
  • Building Profitable Operations
  • Balancing Payroll Costs with Productivity
  • Food Quality and Food Costs Are the Results of Effective Purchasing
  • An Ounce of Prevention Is Worth a Pound of Cure
  • Beverages
  • Beverage Operations
  • Keeping Spirits Under Control
  • Coffee, Tea, Or?
  • Summary
  • You Decide
  • Net Tour
  • Discussion Questions
  • Applying the Concepts
  • Glossary
  • References
  • 9. Attractions and Entertainment
  • Learning Objectives
  • Chapter Outline
  • So Many Things to Do and So Little Time
  • Introduction
  • A World of Opportunities
  • Foundations for Understanding Attractions and Entertainment
  • Heritage Attractions
  • Museums and Historical Sites
  • Zoos and Aquariums
  • Parks and Preserves
  • Fairs and Festivals
  • Commercial Attractions
  • Amusement Parks
  • Theme Parks
  • Gaming
  • Gaming Segments
  • Place Your Bets
  • Shopping
  • Live Entertainment
  • Sporting Activities
  • The Performing Arts
  • Summary
  • You Decide
  • Net Tour
  • Discussion Questions
  • Applying the Concepts
  • Glossary
  • References
  • 10. Destinations
  • Learning Objectives
  • Chapter Outline
  • Indulging in Destination Macao
  • Introduction
  • From Resorts to Urban Destinations
  • Classifying Destinations
  • Far from the Maddening Crowd
  • Links to the Past
  • Seasonal Delights
  • Spotlight on Sporting Activities
  • Snow Holiday Resorts
  • Golf Resorts
  • Year-Round Playgrounds
  • Spas
  • Cruise Ships
  • Casino Resorts
  • Integrated Resorts
  • Bright Lights and City Sights
  • Building on Success
  • Summary
  • You Decide
  • Net Tour
  • Discussion Questions
  • Applying the Concepts
  • Glossary
  • References
  • Integrated Cases
  • Flying the Competitive Skies: U.S. Airline Industry
  • Georgia’s Restaurant Businesses
  • Taking a Dive
  • Part 3: The Tourism Environment
  • 11. Economic and Political Impacts of Tourism
  • Learning Objectives
  • Chapter Outline
  • Chamber Director Headache #1456
  • Introduction
  • Looking to Tourism for Economic Growth and Vitality
  • Comparative Advantage
  • Tourism and Foreign Exchange Rates
  • The Multiplier Concept
  • Realizing Tourism’s Export Potential
  • What Goes Around Comes Around
  • Tracking the Impact of Tourism Expenditures
  • Economic Impact Analysis
  • Other Economic Impacts
  • Potential Problems in Tourism-Based Economies
  • Tourism in the Economic Balance
  • Tourism and Politics
  • The Role of Government in Tourism
  • Tourism Promotion Agencies
  • Public/Private Organizations
  • Chambers of Commerce and Convention and Visitors Bureaus
  • Convention Centers
  • Tourism Planning
  • Political “Tugs of War” Over Tourism
  • Summary
  • You Decide
  • Net Tour
  • Discussion Questions
  • Applying the Concepts
  • Glossary
  • References
  • 12. Environmental and Social/Cultural Impacts of Tourism
  • Learning Objectives
  • Chapter Outline
  • Reflecting on the Future
  • Introduction
  • Tourism and the Environment
  • Defining Carrying Capacity
  • Determining Carrying Capacities
  • Environmental Impacts of Tourism
  • Social and Cultural Impacts of Tourism
  • Host Community
  • Social and Cultural Benefits of Tourism
  • Using Culture to Attract Tourists
  • Unintended Consequences of Tourism on Culture
  • The Demonstration Effect
  • A Dark Side to Tourism’s Promise of Economic Benefits
  • External Influences and Internal Problems
  • Summary
  • You Decide
  • Net Tour
  • Discussion Questions
  • Applying the Concepts
  • Glossary
  • References
  • 13. Sustaining Tourism’s Benefits
  • Learning Objectives
  • Chapter Outline
  • Green’s the Dream
  • Introduction
  • When Is Tourism Too Much of a Good Thing?
  • Planet
  • People
  • What’s in a Name?
  • Ecotourism
  • Niche Markets
  • Establishing Standards
  • Going Green
  • A Future of Sustainability
  • Summary
  • You Decide
  • Net Tour
  • Discussion Questions
  • Applying the Concepts
  • Glossary
  • References
  • 14. The Future of Tourism
  • Learning Objectives
  • Chapter Outline
  • A New Reality
  • Introduction
  • The Shape of Coming Tourism Markets
  • Demographic Shifts
  • Travelers with Disabilities and Special Needs
  • Changes in Business, Professional, and Conference Travel
  • Emerging Tourism Markets
  • Slow Tourism
  • Adventure and Extreme Tourism
  • Medical Tourism
  • Vocation and Real Estate Tourism
  • Space Tourism
  • Marijuana Tourism
  • Meeting Future Tourists’ Needs
  • Transportation Transformations
  • Moving into an Era of Competitive Cooperation and Consolidation
  • Service Enhancements
  • Amplifying Guests’ Experiences
  • Safety and Security Strides
  • Keeping the Human Touch
  • The Green Frontier
  • Tourism Research
  • Types of Tourism Research
  • Who Conducts Tourism Research?
  • Who Needs and Uses Tourism Research?
  • When, Where, and How Is Tourism Research Conducted?
  • Tourism Research Is Hard to Do
  • Conclusion
  • You Decide
  • Net Tour
  • Discussion Questions
  • Applying the Concepts
  • Glossary
  • References
  • Integrated Cases
  • It’s Not a Bird House
  • Coping with Crisis
  • Any City Can be a Tourist Destination
  • Struggling to Serve the Cannabis Tour Niche
  • Glossary
  • Index
  • Back Cover
Show More

Additional information

Veldu vöru

Rafbók til eignar, Leiga á rafbók í 365 daga, Leiga á rafbók í 180 daga, Leiga á rafbók í 90 daga

Reviews

There are no reviews yet.

Be the first to review “Tourism: The Business of Hospitality and Travel, Global Edition”

Netfang þitt verður ekki birt. Nauðsynlegir reitir eru merktir *

Aðrar vörur

0
    0
    Karfan þín
    Karfan þín er tómAftur í búð