Mediterranean Diet For Dummies

Höfundur Rachel Berman

Útgefandi Wiley Professional Development (P&T)

Snið ePub

Print ISBN 9781394276851

Útgáfa 2

Útgáfuár 2025

1.890 kr.

Description

Efnisyfirlit

  • Cover
  • Title Page
  • Copyright
  • Introduction
  • About This Book
  • Foolish Assumptions
  • Icons Used in This Book
  • Beyond This Book
  • Where to Go from Here
  • Part 1: Getting Started with the Mediterranean Diet
  • Chapter 1: A Guided Tour through the Mediterranean Diet
  • Introducing the Mediterranean Diet
  • Getting Started
  • Enjoying the Health Benefits Linked to the Mediterranean Diet
  • Chapter 2: Opa! Reasons to Celebrate the Mediterranean Diet
  • Highlighting the Main Nutrients of the Mediterranean Diet
  • Reviewing Health Benefits Associated with the Mediterranean Diet
  • Part 2: Breaking Bread: Staples of the Mediterranean Plate
  • Chapter 3: Fruits and Veggies: Key to This Plant-Based Diet
  • Eating Local: An Overview of Mediterranean Produce
  • Understanding the Benefits of Fruits and Veggies
  • Zoning In on the Top Mediterranean Fruits
  • Focusing on the Top Mediterranean Vegetables
  • Striving for Health with Seven to Ten Servings
  • Chapter 4: The Lowdown on Olive Oil
  • Taking a Deeper Look at Olive Oil
  • Consumption 101: Knowing How Much Is Too Much
  • Cooking and Baking with Oils
  • Chapter 5: Adding Nuts, Seeds, and Legumes
  • Getting the Basics on Nuts, Seeds, and Legumes
  • Cracking Down on the Nut and Seed Varieties
  • Integrating This Winning Combo into Mediterranean Fare
  • Storing and Preserving Nuts and Seeds
  • Chapter 6: Going with Great Grains
  • Comparing Whole Grains to Refined Grains
  • Exploring the Benefits of Whole Grains
  • Understanding the Grain Stars of the Mediterranean
  • Getting Practical: Ways Everyone Can Eat More Grains
  • Cooking with Grains
  • Chapter 7: Incorporating Seafood and Animal Protein
  • Go Fish! The Lowdown on Types, Toxins, and Fish Oil Supplements
  • Eating Seafood on the Mediterranean Diet
  • Meeting the Sealife Central to the Mediterranean Diet
  • Cooking and Preparing Seafood
  • Fitting Other Protein Sources into Your Diet
  • Chapter 8: Drinking Wine (in Moderation)
  • Factoring Wine into the Mediterranean Diet
  • Choosing the Best Reds
  • Imbibing in Moderation
  • Part 3: Enjoying Life the Mediterranean Way
  • Chapter 9: Integrating the Diet into Your Life
  • Making the Switch to the Mediterranean Diet — Happily
  • Recognizing Mediterranean-Friendly Cooking Techniques
  • Drinking the Mediterranean Way
  • More Than Food: Changing Your Life for Health and Happiness
  • Chapter 10: Eating Mediterranean When Money and Time Are Tight
  • Staying within Your Budget at the Grocery
  • Getting Hard-to-Find Ingredients without the Hassle
  • Making Time in a Fast-Paced Lifestyle
  • Chapter 11: Recipes to Tempt Your Tastebuds
  • Waking Up to Breakfast, Mediterranean-Style
  • Going Lighter: Soup, Salad, and Sandwiches
  • Creating Fun Snacks
  • Serving Plant-Based Sides
  • Enjoying More-Substantial Fare: Dinners
  • Diving into Desserts
  • Chapter 12: Putting It All Together: Mediterranean Diet Meal Plans
  • Shopping for Success
  • Knowing What to Order When You Eat Out
  • Planning Meals at Home
  • Building Your Ideal Mediterranean Meal
  • Part 4: A Closer Look: Your Health and the Mediterranean Diet
  • Chapter 13: Straight to the Heart of It: Heart Disease and High Blood Pressure
  • Looking Closer at the Heart
  • Understanding Conditions of the Heart
  • Taking Charge of Your Heart Health
  • Understanding How the Mediterranean Diet Can Minimize Your Risk
  • Chapter 14: Digging into Facts about Diabetes
  • Defining Diabetes and Its Types
  • Complications Associated with Diabetes
  • Using Diet and Exercise to Prevent or Help Control Diabetes
  • Components of the Mediterranean Diet That Help You Avoid or Control Diabetes
  • Chapter 15: Wrestling with Obesity
  • Understanding Healthy Body Weight
  • Feeling the Tolls of Extra Weight
  • Assessing Your Current Level of Health
  • Custom-Designing Your Plan with Balance in Mind
  • Succeeding at the Hardest Part: Maintaining Your Healthy Weight!
  • Seeing How the Mediterranean Diet Helps with Weight Management
  • Chapter 16: Focusing on Cancer
  • Demystifying the “C” Word
  • Considering Risk Factors
  • Fighting Back: Your Immune System and Treatment Options
  • Linking the Mediterranean Diet to Cancer
  • Chapter 17: Addressing Matters of the Mind
  • Comprehending Your Brain on the Mediterranean Diet
  • Highlighting Research for Different Brain Conditions
  • Making Changes to Lifestyle for a Healthier Mind
  • Part 5: The Part of Tens
  • Chapter 18: Top Ten Herbs and Spices
  • Basil
  • Cilantro
  • Cinnamon
  • Dill
  • Garlic
  • Lemon
  • Mint
  • Red Pepper Flakes
  • Saffron
  • Thyme
  • Chapter 19: Ten Studies on or Related to the Mediterranean Diet
  • The Seven Countries Study
  • The SUN Project
  • The PREDIMED Trial
  • The EPIC Project
  • University of Louisiana Monroe’s College of Pharmacology Research
  • The NIH-AARP Diet and Health Study
  • The UK Biobank Prospective Study
  • University of Cambridge Biomarker Study
  • The CORDIOPREV Study
  • Harvard Medical School’s Women’s Health Study
  • Chapter 20: Ten Easy Changes to Live the Mediterranean Way
  • Snuggle Up to Olive Oil
  • Reapportion Your Plate
  • Reduce Portion Sizes
  • Opt for Whole Grains over Refined
  • Keep Fruit and Veggies Handy
  • Toss Nuts into Everything
  • Commit to Eating Seafood at Least Twice a Week
  • Move Your Body
  • Laugh, Deeply, Once a Day
  • Eat Your Veggies First
  • Include a Fruit or Veggie at Every Meal and Snack
  • Appendix: Metric Conversion Guide
  • Index
  • About the Authors
  • Connect with Dummies
  • End User License Agreement
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